PGA touring professional Jamie Hook is Pacific Dunes’ new golf pro
June 23, 2016
You will find Pacific Dunes Head Chef, Sheldon Black’s recipe for slow cooked lamb shanks with roast kipfler potatoes, green beans & pan jus in the current issue of What’s On In Your Backyard magazine. Included is a beverage voucher available for redemption during Winter as well as a great piece on Pacific Dunes recent 10 year Birthday.
Click here to read the article and recipe